A delicious journey through New Zealand’s North Island, created for those who love good food, great wine and discovering the stories behind both. This is a journey filled with cellar-door tastings, local produce, long lunches and memorable dining experiences. Along the way, enjoy gourmet food and wine on Waiheke, discover Hawke’s Bay’s renowned wineries, sleep among the vines at Matawhero and savour a three-course dinner at Parehua. The perfect recipe for a slow-paced North Island adventure, where there’s always something delicious around the next corner.

Itinerary:

• Auckland – 2
• Bay of Islands – 2
• Coromandel – 2
• Rotorua – 2
• Gisborne – 2
• Hawke’s Bay – 2
• Wairarapa – 2
• Wellington – 1
• Taranaki – 1
• Waikato – 1

Inclusions:

• 17 nights handpicked accommodation.
• International return economy flights from London Heathrow
• Return ferry to Waiheke Island
• Full-day Waiheke gourmet food & wine experience
• 17-day compact hatch/sedan car hire (Inclusive)
• Manea – Footprints of Kupe cultural experience
• Skyline Rotorua gondola & Premium Dining Experience
• Hawke’s Bay half-day wine tour
• Waitomo Glowworm Caves guided tour
• Three-course dinner at Parehua Resort
• Welcome bottle of wine and breakfast provisions at Matawhero Winery